Best Dim Sum and Asian Dining in Fort Lee NJ: A Local's 2026 Guide

If you live in Bergen County, you already know that Fort Lee is the place to go for exceptional Asian food. But the sheer variety can be overwhelming, especially if you are new to the area. The town's dining scene reflects its wonderfully diverse community, with authentic restaurants representing Chinese, Korean, Japanese, and Vietnamese cuisines packed into a small, walkable downtown.

Fort Lee's location at the base of the George Washington Bridge makes it a destination for food lovers from across the region. The restaurants here are the real deal, serving the kind of cooking that draws loyal customers from miles away. Whether you are in the mood for cart-style dim sum on a Saturday morning or late-night Korean BBQ, Fort Lee delivers. Here is your guide to the best Asian dining in Fort Lee in 2026, organized by cuisine.

Best Dim Sum in Fort Lee

Aquarius Seafood Restaurant: The Dim Sum Classic

Aquarius Seafood Restaurant (2025 Lemoine Ave) is Fort Lee's most established dim sum destination. This is the real cart-style experience: servers wheel steaming bamboo baskets through the dining room, and you pick what looks good as it passes. The har gow (shrimp dumplings) are translucent and perfectly pleated, the siu mai are plump and flavorful, and the char siu bao (barbecue pork buns) are pillowy and sweet.

Aquarius is also known for its Peking duck, which requires advance notice but is worth the planning. The dining room is large and lively, especially on weekend mornings when families fill the tables. Go early on a Saturday or Sunday to beat the wait.

Soup Dumpling Plus: The Newcomer

Soup Dumpling Plus (1625 Schlosser St) has quickly built a following for its Cantonese-style soup dumplings and dim sum selections. The xiaolongbao here are hand-folded and arrive with a satisfying broth-filled bite. The menu also includes pan-fried dumplings, scallion pancakes, and noodle soups that make for a satisfying lunch.

The space is smaller and more casual than Aquarius, making it a good choice for a quick weeknight dinner or a solo lunch. The kitchen is consistent, and the prices are reasonable for the quality.

Dumpling Den: Specialists in the Craft

Dumpling Den (2023 Lemoine Ave) focuses on what its name promises: dumplings, done well. The menu covers boiled, pan-fried, and steamed options with a variety of fillings. The pork and chive dumplings are a standout, as are the shrimp and ginger varieties.

Dumpling Den is a solid choice when you want a quick, affordable meal without the ceremony of a full dim sum service. The service is fast, the dumplings are made fresh, and the casual atmosphere makes it easy to pop in anytime.

Best Chinese Restaurants in Fort Lee

JiangNan NJ: Modern Chinese Dining

JiangNan NJ (2020 Lemoine Ave) brings a modern, upscale approach to Chinese cuisine. The menu focuses on regional Chinese dishes with an emphasis on presentation and quality ingredients. The mapo tofu is properly numbing, the braised pork belly is melt-in-your-mouth tender, and the spicy cumin lamb is a crowd favorite.

The interior is elegant and contemporary, making it a good option for date nights or dinner with out-of-town guests who need impressing. Reservations are recommended on weekends.

Old Shanghai Soup Dumpling

Old Shanghai Soup Dumpling (208 Main St) specializes in Shanghainese cuisine, with soup dumplings as the star attraction. The xiaolongbao here are made with a thin, delicate wrapper that holds a rich, savory broth. Beyond dumplings, the menu includes Shanghai-style braised pork belly, scallion oil noodles, and crispy duck.

This is a no-frills spot where the focus is entirely on the food. The dining room is small and utilitarian, but the quality of the cooking keeps regulars coming back.

Shoo Loong Kan Hot Pot: The Group Experience

Shoo Loong Kan Hot Pot (2016 Lemoine Ave) is a hot pot chain from China that has found a loyal audience in Fort Lee. The concept is simple: you choose your broth base, then cook a selection of meats, vegetables, and noodles at your table in the bubbling pot. It is interactive, social, and perfect for a group.

The broth options range from mild mushroom to fiery Sichuan ma la, and the dipping sauce bar lets you customize your flavor profile. A hot pot dinner here is an event, not just a meal, and it is especially popular on cold evenings.

Best Korean Barbecue in Fort Lee

ONGA Korean BBQ: The Premium Choice

ONGA (2020 Lemoine Ave) is one of the most highly regarded Korean BBQ restaurants in Bergen County. The meat quality is exceptional, with marinated short ribs, pork belly, and brisket that cook perfectly over the tabletop grills. The banchan (side dishes) are generous and thoughtfully prepared, with multiple refills included.

The atmosphere is energetic and modern, with the smell of grilled meat filling the air. ONGA is popular, so expect a wait on weekend evenings. The meal is worth it.

Sa Rit Gol: The Traditional Option

Sa Rit Gol (2021 Lemoine Ave) offers a more traditional Korean BBQ experience. The menu is straightforward, the service is efficient, and the quality is consistent. The pork belly and beef brisket are the standouts, and the soju selection is solid.

If you are new to Korean BBQ, Sa Rit Gol is a good introduction. The staff is helpful and the atmosphere is welcoming without being overwhelming.

Best Japanese Dining in Fort Lee

MORU: Japanese Fine Dining

MORU (200 Main St) brings a refined Japanese dining experience to Fort Lee. The menu spans sushi, sashimi, robata-grilled items, and creative small plates. The fish is exceptionally fresh, the rice is properly seasoned, and the presentation is artful without being fussy.

MORU's omakase menu is a treat for serious sushi lovers, with the chef selecting seasonal offerings based on the day's best catch. The cocktail program is also strong, with Japanese-inspired drinks that pair well with the food.

Soba Noodle Azuma: The Comfort Food Spot

Soba Noodle Azuma (201 Main St) is the place to go when you want a warm bowl of noodles on a cold day. The soba is made fresh, the broths are deeply flavored, and the portions are generous. The menu also includes udon, donburi rice bowls, and sashimi plates.

The atmosphere is casual and quick, making it ideal for a lunch break or a simple dinner. The katsu curry is a hidden gem here, and the cold soba with dipping sauce is refreshing in summer.

Raku Izakaya: Late-Night Japanese

Raku Izakaya (206 Main St) brings the Japanese pub experience to Fort Lee. The menu is designed for sharing, with small plates like yakitori skewers, gyoza, edamame, and grilled fish. The sake list is well curated, and the atmosphere is lively and casual.

Raku is a good choice for a relaxed evening with friends, especially if you want to try several different dishes rather than committing to a single entree.

Best Korean Fried Chicken and Casual Eats

JJ Dak: Korean Fried Chicken Done Right

JJ Dak (2037 Lemoine Ave) serves some of the best Korean fried chicken in Bergen County. The chicken is double-fried for maximum crunch, then tossed in your choice of sauce: soy garlic, spicy gochujang, or honey butter. The result is crispy, juicy, and deeply satisfying.

Order the half-and-half to try two flavors, and add a side of pickled radish to cut through the richness. This is ideal for a casual dinner or takeout.

So Kong Dong: Korean Hot Pot and Soft Tofu Stew

So Kong Dong (2021 Lemoine Ave) specializes in soon dubu, the Korean soft tofu stew that is the ultimate comfort food. The stew arrives bubbling in a stone pot, with your choice of protein, a cracked egg on top, and a side of steamed rice. The seafood and beef versions are both excellent.

The banchan here is also noteworthy, with a wider variety than many Korean restaurants offer. On a cold winter night, there are few better meals in Fort Lee.

Vietnamese and Other Options

Saigon Kitchen: Fresh Vietnamese

Saigon Kitchen (2023 Lemoine Ave) brings the bright, fresh flavors of Vietnamese cuisine to Fort Lee. The pho is aromatic and deeply flavored, the banh mi sandwiches are crisp and satisfying, and the spring rolls are light and refreshing. The vermicelli bowls are a good choice for a lighter meal.

Saigon Kitchen is a solid option when you want something bright and herbaceous rather than rich and heavy. The outdoor seating in warmer months is a nice bonus.

Why Fort Lee's Asian Dining Scene Matters

Fort Lee's Asian dining scene is not just a collection of good restaurants. It is a reflection of the town's character and one of the strongest arguments for living here. The diversity of cuisines available within a few blocks of Main Street and Lemoine Avenue is unmatched in Bergen County, and it is one of the reasons Fort Lee consistently attracts buyers who value food and culture.

When I help clients compare towns, the quality of the local dining scene often comes up as a deciding factor. Fort Lee's Asian restaurants are a genuine asset, and they are one of the reasons this town has become such a desirable place to live.

For more ways to explore Fort Lee and Bergen County, see our Fort Lee town guide, our best restaurants in Fort Lee guide, and our honest guide to living in Fort Lee.